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Established 1993 in Levin, New Zealand. Genoese is not just any pesto, it’s crafted the traditional way. Our basil is hand-picked to ensure only the best fresh basil leaves are gathered for our special pesto recipe, combined with real and natural ingredients to give you the best tasting pesto with absolutely no nasties.
The Genoese product range accommodates vegan, vegetarian, gluten and dairy-free diets. The quality basil leaves are blended with carefully selected natural ingredients in small batches, creating delicious, healthy and versatile dips and spreads which are enjoyed in homes and restaurants throughout Aotearoa.
